Celebrate Easter with us on Sunday, April 4th! We’ll be offering our plated brunch menu shown below (not our buffet this year, due to COVID). Limited selections from our brunch menu will also be available for take-out! Please call 215-646-1788 (opt 3) for reservations or to pre-order take-out – times slots will be limited quickly for both so please call soon!
Easter Brunch Reservations 10:00AM-1:00PM
Celebrate Easter Dinner with us on Sunday, April 4th! Our dinner menu will also be available for take-out! Please call 215-646-1788 (opt 3) for reservations or to pre-order take-out – times slots will be limited quickly for both so please call soon!
Easter Dinner Reservations 3:00PM-7:00PM
Mother’s Day Brunch and Dinner
Celebrate your Mom on Mother’s Day this year on Sunday, May 9th! For brunch, we’ll be offering our plated brunch (menu will be posted soon!) not our buffet this year, due to COVID. For dinner, we will be offering the menu below for dine-in reservations and for take-out. Our patio will be open if weather permits and we will take reservations for the patio a few days in advance. Please place take-out orders well in advance in order to hold a time slot! Please call 215-646-1788 for reservations and take-out pre-orders.
Mother’s Day Brunch 10:00AM – 1:00PM Mother’s Day Dinner 3:00PM – 7:00PM
215-646-1788 to place a take out order!
December 23rd – 1-4PM (family style pick up); 4-7:30PM (reg menu take-out)
Christmas Eve – 3-7PM (holiday take out menu)
Christmas Day – CLOSED
December 30th – 1-4PM (family style pick up); 4-7:30PM (reg menu take-out)
New Year’s Eve – 3-7PM (holiday take out menu)
New Year’s Day – CLOSED
New Year’s Eve Dinner – Curbside TAKEOUT!
We’ll be offering take-out with curbside pick-up on New Year’s Eve from 3PM-7PM. We recommend calling in advance to place your order 215-646-1788.
New Year’s Family Style Take-Out
We are excited to offer our family style take out for New Year’s! The Prime Rib will be $90 and the Sliced Ham will be $75. Our individual crab cakes are also available in any quantity. Meals are prepared in metal catering pans and include reheating instructions. Order should be placed as soon as posisble for New Year’s orders. Please call 215-646-1788 opt 3 to order while pick up times are still available!
We’ll also have pints and quarts of lobster bisque and snapper soup, slices of cheesecake and chocolate fudge cake for dessert, and our winter warmer sangria and white Christmas margarita for family style cocktail take-out.
Join us on Thursday, November 26th for Thanksgiving! Reservations for dine-in can be made between 1PM and 6:30PM by calling 215-646-1788 option 3. We will also be offering our Thanksgiving menu for take-out/curbside pickup on Thursday from 1PM and 6:30PM as well. You can pre-order takeout by calling 215-646-1788 option 3.
Dine-In Thanksgiving Menu
Open for Indoor Dining
What We Are Doing to Keep Everyone Safe
Our staff who has been fully vaccinated will be allowed to go without a mask. If our staff chooses to wear a mask, they may!
Tables will be sanitized between each seating. Silverware and glasses are cleaned in the dishwasher, then sanitized again before being placed on your table.
Hand sanitizing stations are available in our foyer and in the restroom areas.
Frequent hand washing by our team members.
Checking temperatures of staff. All staff is required to report any signs of illness.
Allowing fresh outdoor air for ventilation whenever possible.
What We Ask of You
If you are fully vaccinated we invite you in without a mask! If you are not fully vaccinated yet, please wear your mask upon entering and anytime you are not at your table.
Our serving staff will bring you takeout boxes for leftovers, but if you would prefer us to box your leftovers for you please ask.
Adhere to table time limits – 90 min for tables of 2 and 120 min for 3+ ppl in order to reduce your indoor exposure
Sunday Brunch is BACK!
Join us for brunch every Sunday from 10:00 am – 2:00 pm. We’re also offering $5 Mimosas! Look forward to seeing you Sunday mornings!
Celebrate your Dad with us on Father’s Day! Make your reservations soon for dinner from 4pm-8pm on Sunday, June 20th. Our dining rooms have tables spaced approximately 4 ft apart (75% occupancy) and the bar will be close to 100% occupancy. Call 215-646-1788 for reservations.
Famous Spring House Crab Cakes
Over 1.5 million sold!
Plan Your Special Event
Plan your private party or special event here at the Tavern. We offer several menus that all include three course meals and private rooms for your event.